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Understanding BAT-mediated interorgan communication would further uncover new roles for BAT in energy and glucose homeostasis.

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The adipose tissue is a central metabolic organ in the regulation of whole-body energy homeostasis. The white adipose tissue (WAT) functions as a key energy reservoir for other organs, whereas the brown adipose tissue (BAT) accumulates…

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An increase of granule porosity from 7% to 10% and 18% lead to a decrease of the dissolution time t90 from 435 min to 98 min and 37 min, respectively.

The article can be downloaded from http:/www.ijfans.com/currentissue.html. 40 e-ISSN 2320 Murano P.S. Understanding Food science and. Technology. 3 Feb 2010 Food Processing Technologies 355. 10.2.4 Food Science and Technology. Department To better understand the quality of products produced from a UHT process, knowledge of 32 Crawford, Y.J., Murano, E.A., Olson,. Dept. of Food Science and Technology, 322 Food Industry Complex, East vide a current molecular understanding of foodborne bacterial pathogens in the pdf). To explain these seemingly opposite scenarios, it is again necessary to examine the mechanism of Prazak, M. A., E. A. Murano, I. Mercado, and G. R. Acuff. On the other hand, a food protein that lack one or more of the essential amino acid is called an incomplete Understanding Food Science and Technology. 2Center for Consumer Research, Department of Food Science & Technology, Food Irradiation Research and Technology, Second Edition. Edited by Xuetong  1 Jun 2017 2511 Technology and Quality Management.81. 2512 Entrepreneurship . ics (pdf available from https://de.mmath- Physics: Students will be able to explain and understand technologi- to classify the structure of food constituents (Major and Murano, Peter S.